Cilantro Pesto Grilled Chicken with Tomatillos
I’m not sure I know anyone, vegetarians aside, that doesn’t appreciate a good piece of smoky grilled chicken. Whether you prefer white or dark meat, the slightly charred flavor that’s left behind on...
View ArticleBrined Roasted Chicken with Oyster & Mushroom Stuffing
Tis the season for roasting large land birds after all and had I a household of more than two, then perhaps I would have demonstrated a turkey instead, however I do not and thus this chicken will have...
View ArticleThai Chicken Skewers with Sweet Chili Sauce
Food on a stick has been around as long as anything. I imagine that the moment sticks were discovered our ancestors were skewering food on them immediately. In all seriousness though, skewers, kebabs...
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